Healthy foods: Are they more expensive than foods that are bad for you? Tara takes a look at some recent research that might confirm this theory.
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The Growing Price Gap between More and Less Healthy Foods: Analysis of a Novel Longitudinal UK Dataset
“The UK government has noted the public health importance of food prices and the affordability of a healthy diet. Yet, methods for tracking change over time have not been established. We aimed to investigate the prices of more and less healthy foods over time using existing government data on national food prices and nutrition content.”
Diet High in Meat, Cheese Can Be as Bad as Smoking
“Middle-aged adults who eat a lot of protein are four times more likely to die of cancer compared to people who eat much less protein, found a new study.”
Unhealthiest Restaurant Meals in America: Photos
“Long John Silver’s Big Catch is the worst meal in the United States, according to the Center for the Science in the Public Interest (CSPI).”
Is Organic Really Better?
High Fructose Corn Syrup vs. Agave Syrup
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